Chocolate Workshop
If you want to learn how to make chocolate in Sydney then this course of 1 class is for you.
A hands-on chocolate making workshop designed for the inquisitive and creative chocoholic.
Agenda
During this course the intention is that the following topics will be covered, but not necessarily in the order given. Due to the variable nature of Adult Education classes, parts of the curriculum may be adapted to suit the needs of the class.
Find out how real chocolate is made and experience the pleasure of making your own truffles using couverture chocolate.
Objectives
The intended Learning Outcomes for this course are as follows.
By the end of the course, the student will have:
- Discovered how chocolate is made
- Learned the skills to make some of their own handmade chocolates
Other Information
- Please bring an apron, and wear closed shoes.
- Course fee includes cost of ingredients. Each student will be able to make 800–900 g of chocolate truffle with ganache centre of one flavour to take home.
KIMBERLEY CHOCOLATES 209 LILYFIELD ROAD, LEICHHARDT. Near the junction with Perry Street. If you are lost call the shop on 9555 7900
PLS NOTE: All classes need a minimum number of students to go ahead. If your course does not have enough students it will be cancelled and you will be informed.***Please be aware that you maybe be informed of a cancellation &/or change via SMS or E-mail.
Show class calendar (1 sessions)
- Price
- $130.00 (inc GST)
- Starts
- Saturday 20 Sep 2008
- Finishes
- Saturday 20 Sep 2008 (completed)
- Time
- 1:00 PM to 5:00 PM
- Tutor
- Joseph Atallah
- Map & Address
- Kimberley Chocolates
- Class Code
- LSFO23-11
| When | Time | Where |
|---|---|---|
| Sat 20 Sep 2008 | 01:00PM - 05:00PM | Shop, Kimberley Chocolates |
